Sorsogon - For more than three years now, Sorsogon Bay has deprived shellfish eaters from consumption of shellfish particularly green mussel (locally known as tahong) due to the presence of red tide. Latest laboratory results, however, of the Bureau of Fisheries and Aquatic Resources (BFAR) confirmed that Sorsogon Bay is now free from the red tide toxin based on the samples collected.
Gil A. Adora, officer-in-charge of BFAR laboratory in Diliman Quezon City said that with the negative results obtained from the water and shellfish meat samples at Mandaon and Milagros waters in Masbate, Juag Lagoon in Matnog, Sorsogon, which was declared negative of harmful algal bloom or red tide in February this year,